Mangiari
merende e confortini
Spring Menù
Vinandro, while maintaining the kitchen traditionality that characterizes it, always changes the robes of his menu according to the seasons.
This allows us to create dishes cooked with wisdom respecting the rhythms of nature, the flavors and scents that characterize each and every season of the year, always using km 0 and short chain fresh produce!
Every day, you will be offered some dish out of the menu to vary and always offer something new.
For lovers of our traditional dishes such as the Vinandro’s Peposo and the Etruscan Pesto, do not worry, are always guaranteed!
The fresh pasta served is always our production.
Antipasti | Price |
---|---|
Chopped salad of fennel with orange vinaigrette |
5,50 € |
Lampredotto meatballs with green sauce |
7,00 € |
Tuscan Antipasto |
9,00 € |
Tuscan Crostini |
4,50 € |
Asparagus flan with Parmesan fondue |
8,00 € |
Fried fresh mozzarella |
6,00 € |
Primi | Price |
---|---|
Pappa al pomodoro |
9,00 € |
Risotto with artichokes and pecorino with herbs |
10,00 € |
Cream of asparagus with burrata stracciatella |
9,00 € |
Spaghetti Rummo with white truffle butter |
11,00 € |
Pappardelle with rabbit sauce and wild fennel |
10,00 € |
Pappardelle with wild boar ragout |
10,00 € |
Maccheroncini with meat sauce |
8,50 € |
Macaroni with tomato sauce |
7,50 € |
Tagliatelle with broad beans, mint and pecorino cheese |
9,00 € |
Tagliatelle all’etrusca
|
9,00 € |
Secondi | Price |
---|---|
Florentine trippa |
10,00 € |
Peposo di Vinandro |
13,00 € |
Beef meatballs on celeriac puré |
10,00 € |
Ossobuco Stewe |
12,00 € |
Boiled tongue with green sauce |
10,00 € |
Grilled beef sirloin with rocket and balsamic vinegar |
17,00 € |
Grilled beef sirloin with rocket and parmesan cheese |
17,00 € |
Florentine steakBy reservation only |
38,00 €/kg |
Side Dishes | Price |
---|---|
Agretti oil and lemon |
4,50 € |
Cannellini Beans in extra virgin oil |
4,50 € |
Mixed salad |
4,50 € |
Fried fresh potatoes |
4,50 € |
Chard sprinkled with garlic and oil |
4,50 € |